Ingredients
- 2 qts apple cider
- 1/4 cup packed brown sugar
- 2 cinnamon sticks
- 1 tsp whole cloves
- 1/8 tsp ground ginger
- 1 orange, sliced
Directions
- Combine and cover.
- Heat on low for 2-5 hours.
[...] to know why? Because I’ve made my first batch of Mulled Cider and my first Pumpkin Pie of the season! Nothing gets me ready to celebrate Halloween and [...]

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