- 1 8-oz package PHILADELPHIA Fat Free Cream Cheese, softened
- 1 tsp CRYSTAL LIGHT Lemonade Flavor Drink Mix
- 1/4 cup cold fat-free milk
- 1 tub (8 oz) COOL WHIP FREE Whipped Topping, thawed
- 1 ready-to-use reduced-fat graham cracker crumb crust (6 oz)
- Beat cream cheese and drink mix in large bowl with mixer until well blended.
- Gradually add milk, mixing well until well blended.
- Stir in COOL WHIP and spoon into crust.
- Refrigerate 4 hours or until firm.
Courtesy of KRAFT Foods