Feta and Vegetable Rotini Salad

Ingredients

  • 3 cups tricolor pasta, cooked, drained and cooled
  • 1 cup ATHENOS Traditional Crumbled Feta Cheese
  • 1 cup cherry tomatoes, halved
  • 1 cup cucumbers, chopped
  • 1/2 cup black olives, sliced
  • 1/2 cup KRAFT Zesty Italian Dressing
  • 1/4 cup finely chopped red onions

Directions

  1. Combine ingredients.
  2. Refrigerate 1 hour.

Courtesy of KRAFT Foods

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